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- Guide to Food Safety Compliance for Small Businesses
Guide to Food Safety Compliance for Small Businesses
Karabo Kgophane
January 23, 2025 • Estimated Reading Time: 3 minutes
Are you ready for new food safety regulations? In this brief, we highlight the new food safety rules for spaza shops in South Africa, including steps to apply for a food license and stay compliant. Also, don’t miss our upcoming webinar on food safety in the informal sector.
Spaza shops are vital to South Africa's informal economy, providing affordable goods and jobs in townships. Challenges include competition, security risks, and supply chain issues. Recent food safety concerns led to government regulations requiring spaza shops to comply with health standards, proper food storage, hygiene practices, and business licensing. Read more!
South Africa's "Standard Draft By-Law for Township Economies" aims to enhance spaza shops and informal businesses. It enforces cleanliness, food safety, waste management, and proper storage. Businesses must register, operate in designated zones, and adhere to safety standards. The government offers training and infrastructure support for compliance. Read more!
To start a food business in South Africa, apply for a food license. Required documents include a business license, zoning certificate, certificate of acceptability, fire compliance, and gas installation certification. Additional documents, such as an RP1 form, company registration, and tax certificate, may vary by municipality. Read more!
One Hour to the Food Safety Webinar!
In just 1 hour, experts Karabo Mogodi and Lungile Shandu will be discussing food safety in the informal sector. They will share valuable insights on the challenges and best practices to ensure safer food for everyone.
Date: 23 January 2025
Time: 11:00 AM
Speakers: Karabo Mogodi & Lungile Shandu (Food Safety Professionals)
Don’t miss out on this important webinar!
Can't join live? Explore our recorded webinars on YouTube.
